sweet and sour meatballs with grape jelly and ketchup

MEATBALLS, GRAPE JELLY AND KETCHUP..... That's it! https://neverendingjourneys.com/2018/11/18/easy-grape-jelly-kielbasa-recipe This recipe is very, very adaptable. How to Make Meatballs with Grape Jelly: Throw all the ingredients in the slow cooker. Heinz Chili Sauce Classic Sweet And Sour Meatballs. For a hearty entree, ketchup jelly meatballs go very well over a helping of creamy mashed potatoes. Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. Mix thoroughly. Sweet meatballs ginger ale and ketchup recipe. Add sauteed peppers and onions to make a sweet and sour meatball dish. Ketchup jelly meatballs make both a perfect appetizer or entree. Combine the grape jelly and BBQ sauce in a small bowl or in the base of your slow cooker. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) How to Make Grape Jelly Ketchup Meatballs. if you are using any. If too lean, the meatballs will be tough and somewhat dry. Cover with a … Thoroughly mix all the ingredients together. The meat mixture is rolled into balls, then broiled until browned. Then place the meatballs into the slow cooker and add the remaining sauce on top of the meat. letpick.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Member since 2006. Add these flavors to your sweet-savory meatballs: Use currant jelly or apple jelly instead of grape jelly. Cherry and green pepper jelly tend to go well in this dish. Mix the jelly and ketchup together to make the sauce. Use cocktail sausages, frozen meatballs, or ground turkey in this recipe instead of lean beef if you'd like. Our family loves the standard grape jelly with chili sauce for these meatballs. If you’re serving them as appetizers, place them in a serving dish and put toothpicks on each meatball. You won't believe how easy this recipe is and how good it tastes. Mix together, then shape into little balls. Place meatballs in the prepared baking pan. 1 (10-ounce) jar grape jelly. Preheat your oven to 350 °F. If you don’t have chili sauce, use ketchup. The recipe for Everybody's Favorite Meatballs.... We're partying out in the Hamptons tonight.... and I'm bringing my usual, and everybody's favorite. SWEET-AND-SOUR MEATBALLS Cook meatballs in a large nonstick skillet... chili sauce and jelly and cook until jelly melts, stirring constantly. A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. Read on for a quick and easy recipe for ketchup and jelly meatballs. Why I Love This Recipe. Of course, if you’re in a rush, it’s okay to save some time by buying frozen meatballs and preparing them with the ketchup/jelly sauce. Perfect for tailgating, holiday parties, game day gatherings, or potluck lunches, these meatballs are easy to transport and eat – keep on WARM in the crockpot and provide toothpicks, napkins, and small disposable paper plates. This is the slow cooker frozen meatball recipe that is at every potluck! And, even though the ingredients sound strange, you will be amazed by how the flavors come together to create a ridiculously good appetizer to serve at holiday parties and potlucks. Slider rolls or hoagie rolls. ), Appetizer Meatballs With Only 4 Ingredients, 5-Ingredient Slow-Cooker Beans With Bacon, Crock Pot Mini Smoked Sausages With Grape Jelly Sauce, Slow Cooker Tri-Tip Roast With Vegetables, Sweet and Spicy Crock Pot Cocktail Franks, 15 Moist and Tender Slow Cooker Barbecue Chicken Recipes. (You can also omit the ground ginger and use garlic ginger paste instead). ; Ground Beef – you could also use pork or a mixture of both. Put them in the slow cooker with the sauce ingredients and cook them on HIGH for about 1 1/2 hours and then turn to LOW for about an hour, or until the meatballs are hot. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. Bake them in the preheated oven for about 25 minutes or until the meatballs register at least 160 F, the minimum safe temperature for ground meat consumption. Cook on high for about four hours. Sweet and Sour Meatballs Recipe Step by Step Photos. 4. If you don't have chili sauce, or don't like it, combine 1 1/2 cups of ketchup with 2 tablespoons of brown sugar, 1 tablespoon of vinegar, a dash of cinnamon, and a dash of allspice. Whatever it is that makes these so popular, ketchup and grape jelly meatballs have been around for a long time, and they’re not going anywhere soon. These popular meatballs are made with ground beef, herbs, and a fabulous sweet-and-sour sauce made with grape jelly and ketchup. For heartier meatballs, you can use breadcrumbs in lieu of the almond meal. How do you make sweet and sour meatballs? Serve over a bed of steaming white rice! The best part of these meatballs is how easy these are to make, even if you are a rookie in the kitchen. It’s something about the mix of the tart ketchup and sweet jelly (grape jelly is the favorite way to go) that creates a sweet and sour sauce delicious for nearly every palate. These popular meatballs are made with ground beef, herbs, and a fabulous sweet-and-sour sauce made with grape jelly and ketchup. low, and cover for five to seven minutes. Whisk all the sauce ingredients together until smooth. Ground turkey thighs are best for meatballs. This recipe is so easy, and guaranteed it will be the hit of the party whenever you bring it. A glass of red wine also pairs nicely! It turned out to be a quick and easy dish that the family loves. The meatballs were made with hamburg, rice, bread crumbs, brown sugar,garlic powder, … Ingredients: 10 … Sandwich Bread and Milk – I know the milk and bread sound kind of weird, but trust me, these meatballs turn out SO tender because of it. To make the sauce more flavorful, try adding some crushed red pepper flakes to taste, a quarter cup of soy sauce (if using this, eliminate the salt), half a tablespoon of ground ginger, and a tablespoon of garlic paste. You will love this crockpot meatballs and so will everyone else. Garlic and Onion – great additions of classic meatball flavors. Grape Jelly Meatballs can be an appetizer or served as a complete meal. Make sure you continue to cook until the meatballs are hot and fully cooked all the way through. The meatballs go into a crock pot along with a two ingredient sauce of grape jelly … Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies . Add some real maple syrup and it goes to fantastic to amazing. parsley flakes, ketchup, oregano, garlic salt, lemon juice, grape jelly and 3 more Grape Jelly and Chili Sauce Meatballs JustinWilliams10599 meatballs, cayenne pepper, grape jelly, chili sauce Stir until all the ingredients are well combined. In a medium-size bowl, combine the ketchup, lemon juice, and grape jelly. Heat this mixture over medium heat until the jelly melts and everything begins to incorporate. Pour the hot sweet and sour sauce in the dish and stir gently to evenly coat the meatballs. Step 2 In a slow cooker combine chili sauce, lemon juice and grape jelly. Bring … Mix together the ground beef, flour, eggs, garlic powder, and ground black pepper. https://onepotrecipes.com/instant-pot-grape-jelly-meatballs-recipe Sometimes called grape jelly meatballs, despite the crazy ingredients, you will love this recipe. Photo; No Video. Be sure to stir occasionally and make sure the sauce mixes well. Warm the sauce to just a … I use this as a main dish served over rice, but you can also use it as an appetizer. I like the sweetness of the 18oz jar, but you could make it less sweet with the small jar if you prefer. Make sure to provide napkins to your guests, since the glaze can drip and stain. Top 10 Jigsaws Jigsaw Comparison Makita View Bosch View Black & Decker View Black & Decker 600C View Black & Decker 300C View DEWALT…. Use 2 pounds of cocktail sausages or mini wieners instead of the ground beef mixture. If you’re serving them to younger children, you may not be able to use toothpicks (plastic utensils also work), and you should make sure the kids are wearing a bib or kept away from any furniture they might stain. Serves 8 | Prep Time 10 | Cook Time 40. Enjoy as an appetizer or serve over rice for a main dish. This recipe starts with homemade meatballs, which are a combination of lean ground beef, breadcrumbs, seasonings, onion and egg. Form meat mixture into balls a little smaller than a golf ball. 1 (18-ounce) package fully cooked meatballs, frozen. If you are not using a slow cooker, you should first heat up the canola oil in a large saucepan and cook the meatballs until they are brown on all sides. Excellent source vitamin B12, vitamin D, and zinc. Preheat your oven to 375 °F; Mix the sauce ingredients together in a medium sized sauce pan until fully combined. Prepare the sauce and bake with the sausages for 30 minutes or cook in the slow cooker for about 2 to 3 hours on LOW or about 1 1/2 hours on HIGH. Add meatballs and stir until they are coated with the sauce. Then add the sauce and cook over low or medium heat for about 20-30 minutes. Brown meat balls in frying pan with vegetable oil. Put the jelly, ketchup and Worcestershire sauce in a small pot on medium heat. Add the meatballs to the sauce and simmer for at least 30 minutes, until the meatballs are heated through. If you haven’t tried them yet, these are sure to become a staple at your home! Pour the grape jelly sauce mixture onto the meatballs and bake in the preheated oven for 30 to 35 minutes. Transfer the meatballs to the slow cooker and pour the sauce on top. Use about 2 pounds of good quality frozen meatballs instead of homemade meatballs. Place meatballs in a slow cooker. Ingredients You'll Need. I got the idea for these Quick Sweet and Sour Meatballs from a recipe that a friend gave me. Preheat the oven to 350 F. Line a large baking pan with foil. Cover and cook … Add pineapple, if desired. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. Leftovers/Make Ahead. You may need to soften the breadcrumbs with a bit of milk before using them to make the meatball mix. If you use it as an appetizer, I would reduce the ketchup and grape jelly … Place meatballs on a foil-lined, rimmed baking sheet; bake for 20 minutes or until cooked all the way … 2 pounds lean ground beef (85 to 90 percent fat-free). Combine beef, bread crumbs, eggs,... separate bowl, combine jelly, ketchup, mustard and horseradish. Cook on high for 2 to 3 hours. Learn how to cook great Sweet meatballs ginger ale and ketchup . Sweet and Sour Meatballs Recipe For the Meatballs. Take a look at the tips and variations section below for slow cooker instructions and more. Then place the meatballs into the slow cooker and add the remaining sauce on top of the meat. In a large bowl, combine beef, egg, onion and salt. You will need one cup of ketchup, one cup of grape jelly, two pounds of lean ground beef (preferably grass-fed), three eggs, three-quarters of a cup of almond meal flour, one teaspoon of garlic powder, one teaspoon of ground black pepper, and one-eighth of a teaspoon of salt. Make the meatballs with part or all ground turkey. Crecipe.com deliver fine selection of quality Sweet meatballs ginger ale and ketchup recipes equipped with ratings, reviews and mixing tips. … Mix ground beef, eggs, garlic powder, pepper and almond flour (or bread crumbs) together well. 1/4 cup ketchup; How to Make Sweet & Sour Sauce. But if you’re looking for a little variety, or your pantry is lacking in an ingredient, there are some tried and true substitutions you may like: Sweet and Sour Meatballs: Pineapple preserves with BBQ Sauce; Ketchup and Grape Jelly SAVE; PRINT; By hollymcdonoughga. Cook on … Make a spicy jelly sauce adding 2 tablespoons of hot sauce or 1 teaspoon of chili flakes. if you are using any. Mix jelly and ketchup together. What can be more reminiscent of cocktail parties than meatballs cooked in ketchup and jelly sauce? Pour about half of the jelly/ketchup mixture into the bottom of a slow cooker. It may also be the sheer naughtiness of mixing two childhood favorites–ketchup and grape jelly–that keeps us coming back.  In fact, it seems a little off-putting at first, but it is truly a delicious combination. Some how, i lost the recipe. Although grape jelly is the classic ingredient, you should definitely try different jelly varieties and see if you discover one that works just as well or better. https://www.yummly.com/recipes/sweet-sour-meatballs-grape-jelly Shape the meatballs and place them in the foil-lined baking pan. If you are cooking in a saucepan rather than a slow cooker or Crockpot, you will also need two tablespoons of canola oil. Remove from the heat and set aside. Mix well and... degrees for about 1 hour. https://www.tasteofhome.com/recipes/chili-and-jelly-meatballs Mix the jelly and ketchup together to make the sauce. Turn down the heat to. Add jelly and chili sauce mixture to the pan, letting the jelly melt, and the sauce thicken. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I asked the hostess for the recipe and promptly made the meatballs every christmas. Grape Jelly Meatballs … Cook the Meatballs with the Sauce. Back in the 80s, i went to a christmas party and had some delicious sweet and sour meatballs. Perfect for tailgating , holiday parties, game day gatherings, or potluck lunches, these meatballs are easy to transport and eat – keep on WARM in the crockpot and provide toothpicks, napkins, and small disposable paper plates. Once well-mixed, shape the mix into small, bite-sized balls. These meatballs can be cooked in the slow cooker as well: Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Egg – to help hold everything together. Mix the brown sugar, soy,vinegar, water and ketchup in a pot. Remove meatballs to a plate and drain off the grease. I remember the sauce was made with grape jelly and ketchup and a little lemon juice. Cook until the sauce is bubbling – 2 to 3 hours on LOW or about 1 1/2 hours on HIGH. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). Bring to a low rolling boil, and cook until it thickens. https://www.mommymusings.com/slow-cooker-party-meatballs-recipe Sweet and Sour Meatballs (or Cocktail Sausages) 1 12 oz jar Chili Sauce 1 16-18oz jar grape jelly* 2lb frozen meatballs or 2-3 packages cocktail sausages *note that you could use the smaller jar of jelly instead, I think it’s more like 10oz. The sauce will eventually turn into a glaze. Roll meat mixture into about 20 - 24 meatballs, until all of the mixture is used up. Using olive oil, brown the meatballs on all sides in a large skillet over medium heat. Get easy-to-follow, delicious recipes delivered right to your inbox. Once cooked, place the meatballs into the crockpot or in a chafing dish to keep warm until it's time to serve. Also, if you want your meatballs to be spicier and more flavorful, you can try adding half a grated onion, two tablespoons of paprika, and three tablespoons of minced fresh parsley. Sweet and sour meatballs with grape jelly are generally regarded as a slow cooker dish, but they can also be baked in the oven at about 350 F. Add the cooked meatballs to the slow cooker or baking pan. Melt, and grape jelly meatballs about half of the jelly/ketchup mixture into the Crockpot fantastic! You bring it may need to soften the breadcrumbs with a bit of before. In ketchup and jelly meatballs Crockpot, pour approximately half of the jelly/ketchup mixture about... 2 tablespoons of hot sauce or 1 teaspoon of chili flakes use about 2 pounds good... Until browned and ketchup recipes equipped with ratings, reviews and mixing tips and make sure to a... 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May need to soften the breadcrumbs with a bit of milk before them. And almond flour ( or bread crumbs ) together well using an ingredient database and should be considered an.. It turned out to be a quick and easy recipe for ketchup and jelly sauce onto... Ginger paste instead ), until the meatballs to the pan, the! Pour approximately half of the 18oz jar, but you could also use as. And fully cooked all the ingredients in the kitchen brown the meatballs and stir gently to coat! Meatballs cooked in ketchup and a fabulous sweet-and-sour sauce made with grape jelly, ketchup jelly make. Foil-Lined baking pan and onions to make the meatballs to the pan letting...

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